Number: RL33002
Title: Labor Practices in the Meat Packing and Poultry Processing Industry: An Overview
Authors: William G. Whittaker, Domestic Social Policy Division 
Abstract: This report is intended as an introduction to the meat packing/processing industry, the unions that have been active in that field, and labormanagement practices among the packers and their employees.
Pages: 54
Date: October 27, 2006